{"id":8017675387108,"title":"Victorinox Fibrox Pro 10\" Cimeter Knife","handle":"victorinox-fibrox-pro-10-cimeter-knife-5-7303-25-x3","description":"With its roots in the butcher industry, Victorinox knives are widely preferred by butchers, with the cimeter as one of the most widely-used models. Applicable to myriad butchering tasks large and small, the cimeter is commonly used for portioning larger cuts of meat, and the sharp, curved blade allows its user to trim meat closer to the bone. Swiss Made.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003cbr\u003eStainless Steel Blade\u003cbr\u003eErgonomic Fibrox Handle\u003cbr\u003eDishwasher Safe - 5.7303.25-X3 - 0 - B60-1","published_at":"2023-08-07T15:36:20-04:00","created_at":"2023-08-07T15:36:20-04:00","vendor":"Victorinox","type":"Butcher Knives","tags":["Brand_Victorinox","Category_Slicing \u0026 Carving Knives","Color_","Country_","Customization_","ItemType_Butcher Knives","Sale_Kitchen"],"price":6295,"price_min":6295,"price_max":6295,"available":false,"price_varies":false,"compare_at_price":8000,"compare_at_price_min":8000,"compare_at_price_max":8000,"compare_at_price_varies":false,"variants":[{"id":44085006926052,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"5.7303.25-X3","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Victorinox Fibrox Pro 10\" Cimeter Knife","public_title":null,"options":["Default Title"],"price":6295,"weight":454,"compare_at_price":8000,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"7611160112927","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":[],"featured_image":null,"options":["Title"],"requires_selling_plan":false,"selling_plan_groups":[],"content":"With its roots in the butcher industry, Victorinox knives are widely preferred by butchers, with the cimeter as one of the most widely-used models. Applicable to myriad butchering tasks large and small, the cimeter is commonly used for portioning larger cuts of meat, and the sharp, curved blade allows its user to trim meat closer to the bone. Swiss Made.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003cbr\u003eStainless Steel Blade\u003cbr\u003eErgonomic Fibrox Handle\u003cbr\u003eDishwasher Safe - 5.7303.25-X3 - 0 - B60-1"}