{"id":4646504890467,"title":"Wusthof Classic - 9\" Carving Knife w\/Hollow Edge","handle":"wusthof-classic-slicing-knife-hollow-edge-1040100823","description":"\u003cdiv\u003e\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cp\u003eThe WÜSTHOF Classic 9\" Hollow Edge Carving Knife features a longer, narrower blade than a chef's knife, allowing for clean cuts through meats. The pointed tip helps guide meat away from the bone. Evenly spaced vertical indentations create small air pockets between the blade and food, reducing friction and preventing sticking. This design is ideal for slicing meats and prepping various produce, including starchy vegetables like potatoes.\u003c\/p\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eHandle Length: 4.4 in\u003c\/li\u003e\n\u003cli\u003eMaterial: Resilient synthetic handle, riveted\u003c\/li\u003e\n\u003cli\u003eProduction SKU: 1040100823\u003c\/li\u003e\n\u003cli\u003eMethod: Forged\u003c\/li\u003e\n\u003cli\u003eRockwell Hardness: 58 HRC\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Germany\u003c\/li\u003e\n\u003cli\u003eBlade Length: 9 in\u003c\/li\u003e\n\u003cli\u003eWidth: 1.2 in\u003c\/li\u003e\n\u003cli\u003eGood For: Fruit, Ham, Meat, Roast, Dry or semi-dry sausage, Vegetables\u003c\/li\u003e\n\u003cli\u003eCutlery Type: Carving knife\u003c\/li\u003e\n\u003cli\u003eSeries: Classic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCare Instructions\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eWash by hand and immediately towel-dry.\u003c\/li\u003e\n\u003cli\u003eAvoid using abrasive sponges or leaving your knife soaking in the sink.\u003c\/li\u003e\n\u003cli\u003eSafely store your knife using a storage solution.\u003c\/li\u003e\n\u003cli\u003eAvoid cutting on hard surfaces such as metal, glass, or hardwoods like bamboo.\u003c\/li\u003e\n\u003cli\u003eRegular honing is essential to keep your knife performing at its best.\u003c\/li\u003e\n\u003cli\u003eSharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 1040100823 - 68 - B232-3\/B234","published_at":"2020-10-01T16:11:49-04:00","created_at":"2020-06-30T18:40:53-04:00","vendor":"Wusthof","type":"Carving Knives","tags":["Brand_Wusthof","Category_Slicing \u0026 Carving Knives","Color_","Country_","Customization_","ItemType_Carving Knives","Sale_Kitchen"],"price":17000,"price_min":17000,"price_max":17000,"available":true,"price_varies":false,"compare_at_price":20400,"compare_at_price_min":20400,"compare_at_price_max":20400,"compare_at_price_varies":false,"variants":[{"id":32753739923555,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"1040100823","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Wusthof Classic - 9\" Carving Knife w\/Hollow Edge","public_title":null,"options":["Default Title"],"price":17000,"weight":454,"compare_at_price":20400,"inventory_quantity":68,"inventory_management":"shopify","inventory_policy":"deny","barcode":"4002293105208","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.chefsarsenal.com\/cdn\/shop\/products\/wusthof-classic-slicing-knife-hollow-edge-1040100823.jpg?v=1599078545"],"featured_image":"\/\/www.chefsarsenal.com\/cdn\/shop\/products\/wusthof-classic-slicing-knife-hollow-edge-1040100823.jpg?v=1599078545","options":["Title"],"media":[{"alt":null,"id":8045784399971,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1400,"width":1400,"src":"\/\/www.chefsarsenal.com\/cdn\/shop\/products\/wusthof-classic-slicing-knife-hollow-edge-1040100823.jpg?v=1599078545"},"aspect_ratio":1.0,"height":1400,"media_type":"image","src":"\/\/www.chefsarsenal.com\/cdn\/shop\/products\/wusthof-classic-slicing-knife-hollow-edge-1040100823.jpg?v=1599078545","width":1400}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv\u003e\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cp\u003eThe WÜSTHOF Classic 9\" Hollow Edge Carving Knife features a longer, narrower blade than a chef's knife, allowing for clean cuts through meats. The pointed tip helps guide meat away from the bone. Evenly spaced vertical indentations create small air pockets between the blade and food, reducing friction and preventing sticking. This design is ideal for slicing meats and prepping various produce, including starchy vegetables like potatoes.\u003c\/p\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eHandle Length: 4.4 in\u003c\/li\u003e\n\u003cli\u003eMaterial: Resilient synthetic handle, riveted\u003c\/li\u003e\n\u003cli\u003eProduction SKU: 1040100823\u003c\/li\u003e\n\u003cli\u003eMethod: Forged\u003c\/li\u003e\n\u003cli\u003eRockwell Hardness: 58 HRC\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Germany\u003c\/li\u003e\n\u003cli\u003eBlade Length: 9 in\u003c\/li\u003e\n\u003cli\u003eWidth: 1.2 in\u003c\/li\u003e\n\u003cli\u003eGood For: Fruit, Ham, Meat, Roast, Dry or semi-dry sausage, Vegetables\u003c\/li\u003e\n\u003cli\u003eCutlery Type: Carving knife\u003c\/li\u003e\n\u003cli\u003eSeries: Classic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCare Instructions\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eWash by hand and immediately towel-dry.\u003c\/li\u003e\n\u003cli\u003eAvoid using abrasive sponges or leaving your knife soaking in the sink.\u003c\/li\u003e\n\u003cli\u003eSafely store your knife using a storage solution.\u003c\/li\u003e\n\u003cli\u003eAvoid cutting on hard surfaces such as metal, glass, or hardwoods like bamboo.\u003c\/li\u003e\n\u003cli\u003eRegular honing is essential to keep your knife performing at its best.\u003c\/li\u003e\n\u003cli\u003eSharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e - 1040100823 - 68 - B232-3\/B234"}