Filleting delicate fish or preparing carpaccio - it´s easier with this extra thin, flexible blade. The finest filet knife for the cook or outdoorsman. Extra-flexible blade is ideal for removing skin from fish. Bonus sheath included for safe storage. Blade length 18 cm (7").
The classic triple riveted knife series.
- Forged from one piece of specially tempered high carbon steel to ensure outstanding strength.
- Extraordinary sharpness which is easy to maintain.
- Special alloyed steel.
- Seamless, hygienic fit of the handle.
- Triple-riveted handle shells, full tang handle.
- Black handles made of synthetic material.
- For professional chefs and home cooking enthusiasts.
- Long-lasting extreme sharpness, thanks to PEtec - WÜSTHOF's Precision Edge Technology. - 4622WS - B233-3 - Q 5 - 129.95